Creamed mashed chicken soup is the perfect comfort food!

Warm up on a cold winter day with a big bowl of creamy mashed chicken soup. This comforting soup is easy to make and full of flavor.

To make the soup, start by cooking some chopped chicken in a large pot. Once the chicken is cooked through, add in some onion, celery, and garlic. Cook for a few minutes until the vegetables are softened.

Then, add in the chicken broth, milk, and mashed potatoes. Season with salt and pepper to taste. Bring the soup to a boil and cook for a few minutes until it's warmed through.

Finally, stir in some fresh parsley and serve hot. Enjoy!

This creamy soup is loaded with delicious chunks of chicken.3. It's easy to make and perfect for a chilly day.4. This soup is perfect for a family dinner or a potluck.5. Creamed mashed chicken soup is the perfect meal for anyone who loves comfort food!

Ingredients: 1 tablespoon olive oil 1 onion, diced 3 cloves garlic, minced 3 cups chicken broth 2 cups milk 2 tablespoons all-purpose flour 1 teaspoon salt 1/2 teaspoon black pepper 2 cups cooked, shredded chicken 1 1/2 cups frozen peas 4 tablespoons butter 4 tablespoons sour cream Instructions:

1. Heat the oil in a large pot over medium heat. Add the onion and garlic and cook until softened, about 5 minutes.

2. Add the chicken broth and milk and bring to a boil.

3. In a small bowl, whisk together the flour, salt, and pepper. Add to the soup and cook until thickened, about 10 minutes.

4. Add the chicken and peas and cook until heated through, about 5 minutes.

)5. Serve the soup with butter and sour cream melted on top.