Creamed mashed chicken soup is the perfect winter comfort food!

This delicious, creamy soup is perfect for a cold winter evening. It's easy to make and can be adapted to include your favorite ingredients.

Start by cooking some chopped onions and celery in a bit of butter until softened. Add the chicken breasts and cook until browned, then add the garlic, stock, and dried herbs. Simmer for about 20 minutes, or until the chicken is cooked through.

Remove the chicken from the soup and shred into small pieces using two forks. Add the shredded chicken back to the soup along with some milk and cream. Season to taste with salt and pepper, then serve hot with some fresh bread on the side. Enjoy!

This creamy soup is packed with flavor and will warm you up from the inside out!

Ingredients:

-1 large butternut squash, peeled and cubed -1 Granny Smith apple, peeled and cubed -2 tablespoons olive oil -1 large onion, chopped -3 cloves garlic, minced -3 cups chicken broth -1 cup milk -Salt and pepper, to taste -Optional toppings: crumbled bacon, pumpkin seeds, shredded cheese

Instructions:

1. Preheat oven to 375 degrees F.
2. Toss butternut squash and apple cubes with olive oil and spread on a baking sheet. Roast for 25 minutes or until tender.3. In a large pot, saute onions and garlic in olive oil over medium heat until softened. Add roasted squash and apples, chicken broth, milk, salt and pepper. Simmer for 10 minutes or until heated through.4. Serve soup with optional toppings of your choice. Enjoy!

Creamed mashed chicken soup is a great way to use up leftovers!

If you have leftover cooked chicken, this recipe is a great way to use it up. Creamed mashed chicken soup is easy to make and delicious.

Ingredients:

1 tablespoon butter

1/2 cup chopped onion

1/4 cup flour

3 cups chicken broth

1 cup milk

2 cups cooked, shredded chicken

1/2 teaspoon salt

1/4 teaspoon black pepper

Instructions:

This simple soup recipe is easy to make and sure to please!

-Ingredients-

1 lb. ground beef

1 onion, diced

1 green pepper, diced

3 cloves garlic, minced

1 (14.5 oz) can diced tomatoes, undrained

1 (6 oz) can tomato paste

2 cups beef broth A pinch of salt and black pepper to taste Optional: 1 tsp. dried basil leaves or 1/2 tsp. dried oregano leaves -Instructions-

##Brown the ground beef in a large pot over medium heat until fully cooked; drain off any excess fat. Add the onion, green pepper, garlic, diced tomatoes with juice, tomato paste, beef broth, salt and black pepper. Bring to a boil; reduce heat and simmer for 30 minutes. If desired, stir in basil or oregano. Serve hot with some nice crusty bread!

Creamed mashed chicken soup is a delicious and satisfying meal

This creamy mashed chicken soup is a hearty and satisfying meal that is perfect for a cold winter day. The soup is made with cooked chicken, potatoes, carrots, and onion, which are all blended together to create a creamy and delicious soup. This soup is perfect for a quick and easy meal that the whole family will love.

To make this creamy mashed chicken soup, start by cooking the chicken in a large pot over medium heat until cooked through. Then, add the potatoes, carrots, and onion to the pot and cook until tender. Finally, blend the vegetables and chicken together until smooth and creamy. Serve hot with some grilled cheese sandwiches for a complete and tasty meal.

Creamed mashed chicken soup is a delicious and easy meal that the whole family will love. This soup is perfect for winter days when you need something warm and comforting.